Cafeteria

SJS Cafeteria

Mrs. Rhonda Caronna is our cafeteria manager. Mrs. Caronna is joined by her staff, Mrs. Barbara Lemmon, Mrs. Debra Everett, and Mrs. Angie Kinchen. The ladies are excited to provide nutritious meals and friendly service to our students, faculty and parents.

If you have questions for Mrs. Caronna, she can be contacted by phone at 985-386-8075 or via email at josephcafe@diobr.org.

Our cafeteria operates as part of the The Diocese of Baton Rouge Child Nutrition Program. The program is committed to providing an environment in which students can make healthy food choices that support success and lifelong health. Research has found a clear connection between good nutrition and student achievement; schools that have implemented healthy food programs report fewer behavior problems.

The Diocese of Baton Rouge Child Nutrition Program is under the direction of Lynda Carville. Mrs. Carville can be contacted by phone at 225-387-6421 or via email at cnp@diobr.org.

CHILD NUTRITION PROGRAM WEBSITE

Current Menus

No lunch menus will be available until August 2015.

Breakfast Menu

Week 1
Monday - breakfast pizza OR cereal with milk/juice
Tuesday - Eggstravaganza, biscuit, grits, bacon, toast OR cereal with milk/juice
Wednesday - Dutch waffle OR cereal with milk/juice
Thursday - biscuit OR cereal with milk/juice
Friday - whole grain cinnamon roll OR cereal with milk/juice

Week 2
Monday - kolache OR cereal with milk/juice
Tuesday - eggstravaganza, biscuit, grits, bacon, toast OR cereal with milk/juice
Wednesday - cinnamon crunch mania OR cereal with milk/juice
Thursday - biscuit OR cereal with milk/juice
Friday - turkey bacon biscuit OR cereal with milk/juice

Week 3
Monday - breakfast pizza OR cereal with milk/juice
Tuesday - eggstravaganza, biscuit, grits, bacon, toast OR cereal with milk/juice
Wednesday - Dutch waffle OR cereal with milk/juice
Thursday - biscuit OR cereal with milk/juice
Friday - whole grain cinnamon roll OR cereal with milk/juice

Notification Statement
Peanuts and peanut butter are not purchased formeals produced by the Baton Rouge Diocese Child Nutrition Program. However, some products served may contain nuts, may be produced in plants that use nuts, and may contain traces of nuts.